India’s decision to announce on World Environment Day 2025 allows for recycled plastics to be allowed in food-grade applications marks a major development in the country’s fight against plastic pollution.
This policy change not only represents government support for the circular economy, but also increased responsibility for the travel, hospitality and food service industries to adopt sustainable practices.
By allowing plastics recycled in food-grade environments, the Indian government responded to long-term calls from environmental experts and industry leaders.
This decision allows plastic materials (correctly collected, processed and certified) to be reused in packaging and food services, thus reducing reliance on original plastics.
This move supports a larger national goal: transitioning from a linear to a circular economy. Although the strategy sets new standards, actual testing lies in implementation.
Infrastructure for collection and recycling, clear labeling and strict quality assurance are essential to ensure public health and environmental safety are not compromised.
The tourism industry is now under severe scrutiny. More and more hotels, resorts and airlines will offer plastic-free options as standard rather than luxury goods.
Many businesses have introduced alternatives such as compostable pallets, refilled toilets and reusable water bottles.
Companies like Hungerbox provide meals to major workplaces in India, setting examples by removing single-use plastic from their services.
Their operational model prioritizes sustainable packaging, eco-certified suppliers and digital tools to reduce waste across food service environments. In large-scale catering businesses common in hotels and travel, this systematic change can significantly reduce the plastic footprint.
Investment companies focusing on sustainability, including Green Border Capital, welcome policy changes, a signal to expand funding for waste technology and eco-packaging startups.
Their strategy reflects an increasing belief that financial support must support not only growth, but environmental recovery as well.
Consumer behavior is also changing. A recent global survey by Booking.com found that 76% of travelers prefer accommodation with strong sustainability practices, while nearly 70% are more likely to book with businesses that avoid single-use plastics.
